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  5. Bacon Wrapped Corn on the Cob

Bacon Wrapped Corn on the Cob

Total time: 30 min
DifficultyEasy
Preparation10 min
Cooking time20 min
Serves4
Grilled sweetcorn wrapped in crispy bacon and seasoned with parsley and pepper.
Bacon Wrapped Corn on the Cob
AmericanAir Fryer

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Method

  1. Wrap 4 slices of bacon around each corn.
  2. Preheat the air fryer to 200°C.
  3. Put the corns onto the fry tray – don't overlap.
  4. Close the fry basket.
  5. Cook for 20 minutes.
  6. Take out the corn.
  7. Drizzle over the BBQ sauce.
  8. Sprinkle with the parsley, season with the pepper, and serve.